Celebrate in style this festive season

with curried macadamias

smoked salmon, pickled cucumber, tomato concass, hazelnuts & crostinis

smoked piccalilli & toasted sourdough

crispy kale & pickled mushrooms with chilli oil

apricot stuffing, pigs in blankets, potatoes, vegetables & a giant Yorkshire pudding

horseradish mash, anise glazed roots & herb dumplings 

potatoes parmentier, bacon, sprouts & chestnuts with beurre blanc

with pearl barley, roast potatoes & vegetables (v)

with brandy sauce

with pistachio ice cream

with cherry sorbet

with granola topping with toffee apple ice cream