caramelised figs | crostini
hazelnuts | crusty bread
fennel & cucumber slaw | horseradish
blue cheese | candied walnuts
pig in blanket | roast potatoes | yorkshire pudding
celeriac puree | red wine & mustard sauce | crispy potatoes
green bean & fennel | horseradish
crispy new potatoes | brown shrimp & caper butter | salsify
brandy sauce
whiskey spiced oranges & pears | salted caramel sauce
toffee sauce | salted caramel ice cream
cherry sorbet
2 courses for £32, 3 courses for £38, Pre order menu only required 5 days prior to your booking
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